They’re sweet, with a lovely fresh flavour, and prized for their nutritional value, often labeled a ‘superfood’.

The fruit is medium sized with a dark red and yellow skin. The inner flesh is firm, sweet and juicy.

The Dwarf Meyer Lemon is a compact, evergreen citrus tree, producing juicy, low-acid lemons with fragrant white flowers year-round.

Originating in Japan, the Yuzu’s popularity is increasing in Australia as interest in Korean and Japanese food grows. The flavour of fruit is tart and bitter but with a lovely and almost sweet-smelling fragrance that’s sometimes described as being somewhere between a grapefruit and a mandarin

The fruit itself is of very good quality, being large, very sweet and juicy, with no seeds

The fruit has a pretty strong, sweet flavour with a puffy skin that forms separately from the inner flesh making it very easy to peel.

Eureka lemons have a nice thick skin which makes it ideal for zesting and the juice itself has a good acidic content that’s suitable for cooking, baking, and drinks.

Feijoa, also known as pineapple guava, is a sweet, aromatic fruit native to South America, popular in many regions worldwide.

Citrus australasica 'Green Sapphire' produces juicy green finger limes, prized for culinary uses and garnishes.

The variegated kumquat features vibrant, multicolored leaves and small, tangy fruits, adding beauty and flavor to gardens.

The Dwarf Meyer Lemon is a compact, evergreen citrus tree, producing juicy, low-acid lemons with fragrant white flowers year-round. 250 mm pot

Produces medium sized fruits with deep orange-yellow skin and a nice red blush over it. The inner flesh is tender, juicy and sweet.

The Afourer mandarin originated in Morocco and is still considered a fairly new import to the Australian citrus scene.The flesh is sweet and juicy with a good, distinct flavour

While it’s a nice fruit to eat, it also produces a good volume of juice when ripe and adds a nice bit of colour to beverages.

The skin is relatively easy to peel and remove and have a nice dense flesh that’s sweet, juicy, and seedless, making it perfect for snacking. It can be juiced as well,

Considered to be a true blood orange, with its typically orange to dark red, streaky flesh and great juice content and colour.

Tahitian limes are a versatile little citrus and have excellent use in cooking, baking, and beverage making.

The Dwarf Meyer Lemon is a compact, evergreen citrus tree, producing juicy, low-acid lemons with fragrant white flowers year-round.

Laurus nobilis, or Bay Tree, is an aromatic evergreen shrub valued for its culinary leaves and ornamental beauty.

Kaffir lime Citrus hystrix is a citrus fruit known for its aromatic leaves, used in cooking and essential oils.

Seedless Valencia oranges are sweet, juicy citrus fruits, ideal for juicing, with a thin, golden-orange skin and a tangy flavor.